Thursday, June 17, 2010

Spinach and Feta Mini Calzones!

Hi folks! This weeks recipe is a super simple delicious appetizer! These are perfect for get togethers or even as an afternoon treat! Enjoy!

Spinach and Feta Mini Calzones
1 can of Pilsbury crescent rolls
1 small red onion, chopped
1(10oz) package of chopped frozen spinach, thawed and squeezed dry
1 tbsp of olive oil
½ cup of crumbled feta cheese
¼ tsp of ground black pepper
Garlic Salt to taste
-Preheat oven to 375. Heat oil in skillet. Add onion and cook until tender. Add spinach and cook 3 minutes. Stir in feta cheese and pepper, let cool. Roll out crescent dough and divide in to triangles. Spoon mixture in to center of triangles and seal them in to little calzones. Bake for 15 minutes.

We hope you all have had a great week!
Cupcake Wishes and Cookie Dreams! :)

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